The Cast Iron Collector: Information for The Vintage …
The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. Information on vintage cast iron cookware production, manufacturers, foundries, patents, trademarks and markings, specialty ware, unmarked ware, reproductions, and more! Learn how to identify, clean, restore, season and use collectible antique and modern cast iron cookware.
What is Cast Iron
In materials engineering, cast irons are a class of ferrous alloys with carbon contents above 2.14 wt%. Typically, cast irons contain from 2.14 wt% to 4.0 wt% carbon and anywhere from 0.5 wt% to 3 wt% of silicon. Iron alloys with lower carbon content are known as steel. The difference is that cast irons can take advantage of eutectic ...
How to Season a Cast-Iron Skillet So That It Lasts Forever
Place the skillet upside down in an oven set to 500°. Putting it upside down eliminates drips and prevents oil from pooling, which can dry into sticky spots. Feel free to set a piece of aluminum ...
The Best Cast Iron Skillets (2024), Reviewed by …
Lancaster No. 8 Cast Iron Skillet. $175. Lancaster Cast Iron. $175. Amazon. The expert home cooks at our sister site Epicurious are known for their thorough product reviews, and after testing 20 ...
What is Cast Iron
In materials engineering, cast irons are a class of ferrous alloys with carbon contents above 2.14 wt%. The difference is that cast irons can take advantage of eutectic solidification in …
Cast Iron: Definition, Properties, And Uses
Cast iron is a group of iron-carbon alloys with a carbon content of more than 2 to 4 percent. In addition, varying amounts of silicon from 1 to 3% by weight and manganese as well as traces of impurities such as sulfur and phosphorus. Cast iron is made by reducing Iron Ore in a Blast Furnace. The liquid iron is poured or cast …See more on engineeringchoice
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WEBInformation on vintage cast iron cookware production, manufacturers, foundries, patents, trademarks and markings, specialty ware, unmarked ware, reproductions, and more! Learn how to identify, clean, restore, …
Griswold Manufacturing Co.
The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. Learn how to identify, clean, restore, season and use collectible antique cast iron cookware.
Resources
by John Tyler ©2014 (release date 1/28/14), paperback 160 pgs. "An invaluable information source about cast iron holloware of the pre-Griswold and Wagner era for collectors, museum curators, reenactors, and hearth cooking aficionados. It is the first book to document cast iron pots, skillets, spiders, pans, kettles, teakettles, Dutch …
Griswold Cookware – Cast iron cookware and the …
Welcome to the blog! Here you'll find all sorts of information, history, information, and stories about vintage cast iron cookware made by many manufacturers - not just Griswold, though I love Griswold cookware. …
The 3 Best Cast Iron Skillets of 2024, Tested & Reviewed
Smithey Ironware No. 10 Cast Iron Skillet: This beautiful skillet performed as well as all the rest, but it was the second heaviest of the group at 5 3/4 pounds, and it's expensive. Field No. 8 Cast Iron Skillet: This is another company offering lighter, smoother cast iron skillets, and it did a nice job with this one.
How to Clean and Season Cast-Iron Cookware | Reviews by …
Food stuck to the bottom of a cast-iron skillet. Photo: Michael Sullivan. Add 1 to 2 cups of water to the pan and bring it to a boil over high heat until the gunk loosens. If the food bits don't ...
The 7 Best Cast Iron Pans of 2024
The versatile Blacklock Triple Seasoned Cast Iron Skillet is part of Lodge's line of pans replicating antique cast iron. While available in 7-inch, 10.25-inch, 12-inch, and 14.5-inch versions, we tested the largest size in the Lab and found it to be one of the best on the market—second only to the Stargazer (our splurge pick).
Evolution of the Griswold Trademark
Matthew Griswold had been making cast iron hollow ware for the better part of two decades before first putting the Griswold name on a skillet. Having been in business with his cousins, the Selden brothers, since 1868, the name Griswold was originally seen in the mark "Selden & Griswold", on various pieces of hollowware. ...
Foster Stove Company
Foster Timeline. 1882 - Foster and Marting organize Foster Stove Company. 1892 - Company incorporated as Foster Stove Company. 1899 - Marting purchases Aetna Furnace and creates Marting Iron & Steel Co. 1912 - Marting Iron and Steel Co., Ironton Iron Co., and Lawrence Iron Co., merge under the name of the Marting Iron and Steel Co.
Numbers & Letters
Numbers. Regardless of what other markings or logos the major foundries incised into their products, common among nearly all vintage pieces-- whether they be skillets, dutch ovens, waffle irons, or griddles-- are size numbers. Often, the assumption is erroneously made that the large numeral, found normally either on the top of the handle or on ...
Cast Iron: Properties, Processing and Applications
Cast iron is an iron alloy containing 2 wt.% – 4 wt.% carbon, 1 wt.% – 3 wt.% silicon and smaller amounts of minor elements [1]. In comparison, steel has a lower carbon content of up to 2 wt.% and a lower silicon …
The Best Cast-Iron Skillet for 2024 | Reviews by …
It's an ideal shape for searing, roasting, and sautéing. $40 from Amazon. $40 from Sur La Table. The Lodge Chef Collection 12 Inch Cast Iron Skillet delivered evenly browned steaks, crisp ...
Cast Iron Seasoning | How to Season Cast Iron | Lodge Cast Iron
Cast iron seasoning is a layer of carbonized oil. Seasoning is just oil baked onto cast iron through a process called polymerization. It gives your cookware that classic black patina. Seasoning forms a natural, easy-release cooking surface and helps prevent your pan from rusting. It may take a little extra care, but a well-seasoned cast iron ...
Here's What You Need to Know About Vintage Cast Iron
Only cast iron made between the late 19th and mid-20th century is considered "vintage.". That's basically anything produced before 1957. Most cast-iron goods from this time period were made by just a handful of companies: Birmingham Stove & Range. Griswold Manufacturing.
Cast Iron Collecting
Whether in person or online, being a good seller will help you build a reputation buyers can rely upon. Learn more... The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. Learn how to identify, clean, restore, season …
The Ultimate Cast Iron Guide
So, today we're answering your top questions and giving our favorite tips for cast iron cooking, cleaning, seasoning, and beyond. By the end of this guide, you'll not only be a cast iron convert, but also feel …
Numbers & Letters
Numbers With Letters. Things can become more confusing when you start noticing inscriptions like "3B" or "8CX", or "710D" or "1053C" on pieces. Let's take a moment to …
Best Cast Iron Skillet (2024), 23 Tested and Reviewed
The best cast-iron skillet: Lancaster Cast Iron No. 8. No. 8 Lancaster Cast Iron Skillet, 10.5 Inches. $175. Lancaster Cast Iron. $175. Amazon. $175. Etsy. For a long time we were in the (very ...
Antique Sad Irons (Identification & Value Guide)
2 Vintage Cast Iron Sad Iron Trivets: $18.00; Antique Sad Iron No. 1 W. H. Howell Co: $24.95; Box Irons. Antique Primitive 1800s Brass Slug Box w/ Heating Slug Sad Iron. Box irons are another type of antique irons, also known as Belgium Box or Slug Iron. These irons contain a removable metal slug that is heated separately and then placed …
Foundry Database
Originally begun and compiled by Steve Stephens, this listing-- a more comprehensive database of antique and vintage cast iron hollow ware producers and sources-- may be of help with many of those more obscure pieces. Steve's annotations are included, and may be viewed by hovering your mouse pointer over the notepad icon.
What is Ductile Cast Iron
What is Ductile Cast Iron – Definition. Ductile iron, also known as nodular iron or spheroidal graphite iron, is very similar to gray iron in composition, but during solidification the graphite nucleates as spherical particles (nodules) in ductile iron, rather than as flakes. In the figure, there is the iron–iron carbide (Fe–Fe3C) phase ...
How To Find Out Who Made Your Cast Iron
Robert says a quick way to determine if the pan is early or pre-20th century is to look for a gate mark on the bottom side. "A gate mark looks like a slash and was a by-product of older iron casting methods," …
Cast iron | Definition, Composition, History, & Facts
Cast iron, an alloy of iron that contains 2 to 4 percent carbon, along with varying amounts of silicon and manganese and traces of impurities such as sulfur and phosphorus. It is made by reducing iron ore in a blast furnace. The liquid iron is cast, or …
Cleaning Cast-Iron Pans Is Easier Than You Think
Let it cool a bit and then scrape the pan with a spatula (metal or plastic), drain the water, give it a brisk wash off, dry it thoroughly, and apply a thin layer of oil. If that still doesn't ...
Types of Cast Iron: Classification, Grade & Application
The types of cast iron are primarily classified based on the form of carbon and the morphology of graphite present. The following are the main types of cast iron: White Cast Iron: Carbon exists in the form of cementite (Fe3C), and the fracture surface is silvery white. It's brittle and is rarely used alone.
